Soria Natural Province
Probienci by Soria Natural is a food supplement in chewable tablets that combines probiotics, vitamin C and cranberry extract, formulated to promote oral health and prevent urinary tract infections.
The delivery time for this product, if you buy more than the available stock, is:from 7 to 10 business days
Buy it now and receive it between Tuesday 25 March and Monday 31 March
PRODUCT DESCRIPTION
Probienci is a supplement designed to maintain oral health and contribute to the prevention of urinary tract infections. Each tablet contains specific probiotic strains such as Lactobacillus reuteri and Lactobacillus paracasei , which help balance the oral microbiota. It also contains vitamin C, which strengthens the immune system, and cranberry extract (Vaccinium macrocarpon), known for its beneficial properties on urinary health.
PRODUCT COMPOSITION
- Lactobacillus reuteri : 1.5 x 10 10 CFU per tablet.
- Lactobacillus paracasei : 5 x 10 9 CFU per tablet.
- Vitamin C: 120 mg per tablet.
- Freeze-dried cranberry extract: 180 mg per tablet, providing 18 mg of proanthocyanidins.
- Sweetener: Xylitol.
- Stabilizers: Microcrystalline cellulose and guar gum.
- Anti-caking agents: Silicon dioxide and magnesium salts of fatty acids.
- Acidity regulator: Citric acid.
- Flavouring.
DIRECTIONS FOR USE
- Chew one tablet daily.
- It is recommended not to consume food or drink for at least 30 minutes after ingestion to maximize its effectiveness.
- Store in a cool, dry place.
WARNINGS
- Keep out of reach of children.
- Do not exceed the recommended daily dose.
- Food supplements should not be used as a substitute for a balanced diet and a healthy lifestyle.
- Excessive consumption may have laxative effects.
- Consult a health care professional before use if you are pregnant, breastfeeding, or taking medication.
sweetener: xylitol, stabilizer: microcrystalline cellulose, freeze-dried cranberry pulp powder (Vaccinium macrocarpon Aiton, berries) 180 mg, Lactobacillus reuteri, L-ascorbic acid (Vitamin C) 120 mg, Lactobacillus paracasei, stabilizer: guar gum, anti-caking agents: silicon dioxide and magnesium salts of fatty acids, acidity regulator: citric acid, flavoring.